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Succulent Juicy Stuffed Turkey Roll Recipe for Memorable Meals
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Succulent Juicy Stuffed Turkey Roll Recipe for Memorable Meals

This Succulent Juicy Stuffed Turkey Roll is a versatile dish perfect for gatherings and cozy dinners, packed with flavor and ready to impress your loved ones.
Prep Time15 minutes
Cook Time1 hour
Resting Time10 minutes
Total Time1 hour 25 minutes
Course: Dinner
Cuisine: American
Keyword: easy turkey recipes, family dinner, holiday meals, juicy turkey roll, stuffed turkey, Thanksgiving recipe
Servings: 6 slices
Calories: 320kcal

Equipment

  • Oven
  • Baking dish
  • Mixing Bowl
  • Parchment Paper
  • meat thermometer

Ingredients

For the Turkey Roll

  • 1 pound Ground Turkey Consider using dark meat for added richness.
  • 2 cups Fresh Spinach Wilt slightly before mixing.
  • 1 cup Breadcrumbs Use seasoned or quinoa for gluten-free.
  • 1/2 cup Parmesan Cheese Freshly grated.
  • 1 teaspoon Garlic Powder Or use fresh minced garlic.
  • 1 tablespoon Thyme Fresh herbs preferred.
  • 1 tablespoon Sage Fresh herbs preferred.
  • 1/2 cup Cranberry Sauce Homemade adds a lovely touch.

Instructions

Cooking Steps

  • Preheat the oven to 375°F (190°C) and grease a baking dish.
  • Sauté the spinach in olive oil until it wilts, adding garlic towards the end.
  • Combine ground turkey, sautéed spinach, breadcrumbs, parmesan, garlic powder, thyme, sage, and seasonings in a bowl.
  • Spread the turkey mixture onto parchment paper into a rectangle, layer cranberry sauce on top.
  • Roll the turkey tightly into a log using parchment paper, pinching the ends to seal.
  • Place the roll seam-side down in the baking dish and bake for 50-60 minutes.

Notes

Optional: Serve with extra cranberry sauce drizzled over for added flavor.