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Irresistibly Zesty Spicy Chicken Fra Diavolo Pasta Recipe

A delicious Zesty Spicy Chicken Fra Diavolo Pasta recipe that balances heat and freshness, perfect for any dinner occasion.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Dinner
Cuisine: Italian
Keyword: chicken, Dinner, Easy Recipe, Italian Cuisine, pasta, Zesty Spicy Chicken Fra Diavolo Pasta
Servings: 4 servings
Calories: 480kcal

Equipment

  • Skillet
  • Large pot

Ingredients

For the Chicken

  • 1 pound Boneless, Skinless Chicken Breasts Provides protein and substance; adjust quantity based on servings.
  • 2 tablespoons Olive Oil Perfect for cooking the chicken and sautéing garlic.

For the Sauce

  • 4 cloves Fresh Garlic Select firm cloves for the best taste.
  • 28 ounces Canned San Marzano Tomatoes Key ingredient for a rich sauce.
  • 1 teaspoon Red Pepper Flakes Adjust according to your spice preference.

For the Pasta

  • 12 ounces Pasta Spaghetti or Linguine; use gluten-free pasta if desired.

For the Finish

  • 1 cup Fresh Basil For garnish.
  • 0.5 cup Parmesan Cheese Freshly grated for the best experience.

Instructions

How to Make Zesty Spicy Chicken Fra Diavolo Pasta

  • Heat olive oil in a skillet over medium-high heat. Season the boneless, skinless chicken breasts and cook until golden brown and cooked through, about 6-8 minutes.
  • In the same skillet, sauté minced fresh garlic until fragrant, about 1 minute. Add canned San Marzano tomatoes and red pepper flakes; let the mixture simmer gently.
  • Boil a large pot of salted water, and cook the spaghetti or linguine until al dente according to the package instructions. Reserve some pasta water before draining.
  • Slice the rested chicken and return it to the skillet with the sauce. Toss in the cooked pasta, adding reserved pasta water as needed.
  • Stir in chopped fresh basil just before serving and generously top with freshly grated Parmesan cheese. Serve hot.

Notes

Adjust spice levels with red pepper flakes as desired. Customize by adding vegetables or seafood.