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Indulgently Creamy Ultimate Chicken a la King in 30 Minutes

Indulge in the Creamy Ultimate Chicken a la King, a quick and satisfying meal perfect for all occasions.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Dinner
Cuisine: American
Keyword: chicken recipe, comfort food, Creamy Ultimate Chicken a la King, Easy Recipes, family dinner, quick meals
Servings: 4 servings
Calories: 400kcal

Equipment

  • Skillet
  • spatula
  • Measuring cups
  • Measuring spoons

Ingredients

For the Main Dish

  • 1 pound Chicken Breasts Boneless and skinless
  • 2 tablespoons Butter Or olive oil for a lighter touch
  • 2 cloves Garlic Minced
  • 1 cup Bell Pepper Any color, diced
  • 8 ounces Mushrooms Sliced
  • 1/4 cup Flour Or cornstarch for gluten-free option
  • 1 cup Chicken Broth Low-sodium or homemade
  • 1 cup Heavy Cream Or half-and-half
  • 2 tablespoons Soy Sauce Or tamari for gluten-free
  • 1 teaspoon Dried Thyme Or fresh thyme
  • 1 cup Frozen Peas

Optional Variations

  • 1 pound Turkey Swap chicken for turkey
  • Additional Veggies Spinach or carrots for a nutrient boost
  • Spices Paprika for extra flavor
  • Puff Pastries Optional for serving

Instructions

How to Make Creamy Ultimate Chicken a la King

  • Cook Chicken: Sear the chicken breasts in butter over medium heat, cooking until golden brown, about 6-8 minutes.
  • Sauté Vegetables: Add minced garlic, bell pepper, and sliced mushrooms into the skillet. Sauté until the veggies are softened and fragrant, around 5 minutes.
  • Create Sauce: Sprinkle flour over the softened veggies, mixing well. Gradually pour in chicken broth while stirring until you reach a smooth and bubbling consistency.
  • Add Cream & Seasonings: Reduce the heat and blend in the heavy cream, soy sauce, and dried thyme, stirring until everything is well incorporated and creamy.
  • Incorporate Peas: Toss in the frozen peas, warming them through for approximately 3 minutes until heated but still vibrant in color.
  • Taste & Adjust: Season with salt and pepper as desired.

Notes

Garnish with fresh parsley for an extra touch of brightness.